We availed of the Easter Special of a two course meal for 2 people - basic price was €49 - additional cost incurred for side dishes, water, coffee etc but still great value. We were both delighted with our choices and had lovely, tasty food. Good buzz in the restaurant too.
Sally Hare
Good food, good service good atmosphere nice decor and a special thank you for sorting a happy birthday dessert with very short notice. All 8 in our party enjoyed their meal. Wine list a bit pricey though and the cheese board was not up to scratch and that's the reason for 4, not 5 stars.
Maria Mitchell
Went for Monday madness as first time visit. Great value for excellent meal! Full menu is half price (including wine!) but you’d not know it as the service and food impeccable. Highly recommend the Parmesan crusted hake and the Irish filet. Will definitely return, even at full price.
Sherri M
Pleasant evening. Our group were put into a room upstairs, away from the main restaurant and it was cold and a bit bare. No atmosphere. Would have preferred the restaurant itself, but not given a choice. Food was Lovely, though, and our servers were friendly and hard working. Fish was really well cooked and tasty. Everyone enjoyed their meals and plates emptied. We had the early bird menu and very good value for quality food.
I will go back to try the tapas menu soon, and to the restaurant, as long as I could be guaranteed a table downstairs, not the cold room upstairs!
Kate McLoone
Great food. Really superb, however service needs a bit of attention. After mains were served two of our three sides were brought with the waitress saying the third will be brought later as she was walking away. We never saw her again. We had to ask the manager for the side but at this point our meals were practically gone. He did apologise and told us there would be no charge for the sides, which was a very nice gesture.
colm clifford