La Maison restaurant

Good tasty food and portions. Visited twice, the first time with a voucher and second time to bring my French dad who is very picky with food. During our stays, we were lucky to be served by their French waiter from Bourgogne who contributed to the great experience each time with his professional yet fun attitude. Try the steak tartare for starter, turbot fish and Tarte Tatin for dessert and you will be blown away. On the second visit, I had their fish of the day which was a sole, which they deboned at the table! My favourite dish really was, during my first visit, from the "à la carte" menu: Turbot served with Chanterelle mushrooms, Lardons, fondue of leek, gnocchi. Everything worked so well together, each ingredient bringing something to the table with its own texture and taste, making each bite sumptuous on the palate. The Tarte Tatin was good to share as it is quite big. Very pleasant experience overall so. I warmly recommend!

Nicolas Martinez

Dropped in for lunch on Saturday. Such a lovely welcome, the service was excellent. The food was very tasty and that little bit different with lovely blends of flavours. I also loved the decor and it was all at an acceptable price. Thank you

Sarah McCann

Had lunch here with a friend on a Saturday afternoon. Delightful little place with excellent food. We both had the omelette & it was beyond yummy. Lovely little rolls with delicious herb butter. Good strong coffee served with a little board of scrumptious white & dark chocolate . Service was superb & friendly. We waited for a table as we did not make a reservation..so make a reservation as it is a busy...busy place. Easy to find & get to...Enjoy...

MJ O'Brien

Great homely restaurant in the heart of Dublin city centre. The intimate rooms gives a nice, personal feel and the staff is friendly and happy to give recommendations. I'll be coming back here for sure!

Øyvind Aamold

Early bird is great value. The cassoulet was delicious.

Niall Maher

Very good service, food was delicious especially pate was insane, oyster and cote de boeuf to share was really good

Nazli Oguz

Superbe! Good creative french food. Early bird menu (before 7 pm) is worth it

Maria Sánchez

Excellent value two course late lunch for €18.95. Highly recommended.

Paudie Cronin